The Smoke Shop

The Smoke Shop in Cambridge's Kendall Square is a culmination of over two decades of practice, planning and research from World Barbecue Champion Chef Andy Husbands.

The menu at the Smoke Shop showcases slow-cooked, competition-style barbecue including platters of burnt ends, jowl bacon, Texas hot links and meat boards with savory sides such as sweet and spicy collard greens. Complete with a bold and vibrant setting in One Kendall Square, the Smoke Shop boasts an American Whiskey with over 100 selections featured in elevated takes on Southern cocktails.

Live entertainment, full pig roasts combined with family style hospitality will transcend guests to their favorite memories of barbecues gone before.