Located in the tech-driven Cambridge neighborhood of Area IV, Area Four does double duty as both a bakery/coffeehouse and bar/oven. The bar/oven is open for lunch and dinner. The menu takes its inspiration from the two custom wood-fired ovens that anchor the restaurant. These ovens produce roasted meat, seafood, vegetables and pizzas – all served directly from “oven to table”--in addition to salads, soups and desserts made from local ingredients.
